Do you want a hamburger that packs the flavor? You can’t go wrong with the Asian burger recipe! The juicy beef patties are infused with teriyaki sauce and then topped with fresh Asian Slaw and creamy Sriracha mayo. This mix of sweet, savory, and spicy can entice your taste buds and keep you wanting more.
When you’re hosting an outdoor barbecue or are seeking a simple and tasty food feature, Asian Burgers should be on your list of things to try! With simple ingredients, as well as a mix of tasty flavors, this burger will add excitement to your typical burger dinner. Are you ready to experience the flavors of a new world? Let’s get started!
Asian Burger Recipe 🍣🥢
Ingredients
For the Asian Burger Patties
- 1 ½ lbs ground beef (preferably 80/20)
- ¼ cup teriyaki sauce
- 1 tbsp ginger, minced
- 1 tbsp garlic, minced
- Salt and pepper, to taste
For the Asian Slaw
- 2 cups shredded cabbage (green or a mix of green and purple)
- 1 cup shredded carrots
- ¼ cup green onions, chopped
- ¼ cup cilantro, chopped
- 2 tbsp rice vinegar
- 1 tbsp sesame oil
- 1 tbsp sugar
- Salt, to taste
For the Sriracha Mayo
- ½ cup mayonnaise
- 2 tbsp sriracha sauce (adjust to taste)
- 1 tsp lime juice
For Assembly
- 4 hamburger buns (preferably toasted)
- Extra teriyaki sauce (for drizzling, optional)
Instructions
Prepare the Burger Patties 🍔
- In a large bowl, mix the ground beef, teriyaki sauce, minced ginger, minced garlic, salt, and pepper until just combined. Avoid overmixing to keep the patties tender.
- Shape the mixture into four equal patties about ¾ inch thick.
Make the Asian Slaw 🥬
- In a separate bowl, combine the shredded cabbage, shredded carrots, green onions, and cilantro.
- In a small bowl, whisk together the rice vinegar, sesame oil, sugar, and salt. Pour the dressing over the slaw mixture and toss to coat. Set aside.
Cook the Burger Patties 🔥
- Preheat your grill or skillet over medium-high heat. Lightly oil the grates or skillet.
- Cook the burger patties for 4-5 minutes per side for medium doneness, or until they reach an internal temperature of 160°F. Brush with extra teriyaki sauce in the last minute of cooking for added flavor.
Prepare the Sriracha Mayo 🌶️
- In a small bowl, mix the mayonnaise, sriracha sauce, and lime juice until smooth. Adjust the sriracha to your heat preference.
Assemble the Asian Burgers 🍽️
- Spread a generous amount of sriracha mayo on the bottom half of each toasted bun.
- Place the teriyaki-glazed burger patty on top.
- Pile on the Asian slaw and drizzle with extra teriyaki sauce if desired.
- Top with the other half of the bun.
Serve & Enjoy! 🎉
- Serve the Asian Burgers immediately with your favorite sides, like sweet potato fries or a fresh salad.
- Enjoy the delicious fusion of flavors!
Why You’ll Love This Asian Burger! 🤤
1. Unique Flavor Profile
The teriyaki-infused patties with the crunchy and tangy mayo slaw provide an amazing balance of sweet hot, spicy flavors that stand out from traditional hamburgers. Sriracha mayo gives an incredibly spicy, creamy flavor which perfectly compliments the teriyaki meat, while the Asian salad provides a refreshing crunch. The result is a blend of tastes that will make you want to eat more immediately!
If you’re fond of Burgers that add a level of flavor This Asian Burger is a must-try. For those who enjoy trying new flavors You might want to look into the Href =”#”>Taco Burger recipe A delicious and unique blend you need to try! A fun and unique twist to a classic hamburger!
2. Quick & Easy to make up
Have a hectic weeknight planned? It’s not a problem! The Asian Burger recipe requires minimal preparation and cooking which makes it ideal for those spontaneous parties or evenings when you’re craving some delicious food without spending hours in the kitchen. The delicious Burgers in less than 30 minutes!
3. Customizable
It’s a great way to get your kids involved. Asian Burger is highly versatile! It is possible to include any toppings you like to customize it for your taste. Do you want to add a bit of hotness? Try sliced jalapenos or a little siracha. Are you looking for a creamy, contrasting flavor? Chop up avocados or top your burger by frying an egg for the perfect touch of decadence.
The ability to customize the recipe is an ideal base to experiment with. Try together diverse proteins, changing the toppings, or changing the amount of spice according to the preferences of your own. To get ideas, check out our Elk Burger recipe A Complete Guide to the Juicy, Flavorful Meal is a great choice for people who love discovering new flavor profiles.
Tips for the Perfect Asian Burger! 🌟
1. Use Fresh Ingredients
The secret to a delicious Asian Burger lies in the good quality of ingredients. Freshly cut garlic and fresh ginger help to enhance the taste of hamburger patties. So be certain to not skip the ingredients! They provide a refreshing flavor that is aromatic and goes well with the delicious and umami flavors of the Teriyaki sauce. The use of fresh veggies for the slaw adds a fresh and lively texture, giving each bite a refreshing taste and deliciousness.
2. Adjust the Spice
Do you love spice? Go all-out with the Sriracha flavor in your mayonnaise! If you’re looking for a less spicy flavor, lower the amount of siracha and add a bit of honey for a touch of sweetness. This easy adjustment lets you customize the flavor of your burger to your preference degree of heat, without losing the taste.
If you’re a spice fan, then our =”#”>Juicy Bison Burger recipe is lean, flavorful and delicious! It has a strong flavor profile and may be the perfect choice!
3. Try out protein-based experiments
Don’t feel like Beef? No worries! The recipe will be equally amazing when it is made using poultry, ground turkey, or any other plant-based protein. Chicken or ground turkey will make the burger lighter, yet still allow you to relish the delicious Asian flavors. Just swap the protein and keep all other ingredients the same.
You are looking for some other unusual ingredients to include to make your own Burger? The Moose Burger Recipe: A juicy Wild Game Treat is the perfect opportunity for people who wish to experiment with something different from the norm!
4. Toast the Buns
Toasting the buns gives them the perfect crunch. It also aids in keeping them from becoming watery, particularly when served with succulent patties and slaw. Sprinkle the buns lightly with butter or oil, then grill their edges on a barbecue or in a skillet until they are golden brown. This little step will add additional taste and texture to your hamburgers, making them delicious.
To find the ideal buns to serve with the Asian Burger, consider baking your own using our Fluffy Sourdough Burger Buns Recipe that is perfect for every Burger! They are soft and sturdy. these buns will elevate your hamburger experience up a notch!
Other Delicious Burger Recipes to Explore!
If you’re in love with the concept of burgers infused with fusion ingredients Why stop here? There are a myriad of delicious burgers that just need to be discovered. These are some amazing ideas to spice up your menu for burger nights:
- Real Lipton Onion Burger Recipe It’s a Timeless Classic – For people who appreciate a basic and delicious burger that’s an instant hit.
- Delicious Venison Burger Recipe: The perfect Lean and Flavorful delight! – A gamey version of the classic hamburger that is lean and yet bursting with flavor.
- The leading Burger Bowl Food Recipe A Taste of All The Flavors Without the Bun! This recipe is perfect for a low-carb feature that does not sacrifice the flavor.
- Homemade The Burger Sauce recipe: the Best topping for the perfect Burgers! – Take any hamburger to a whole new step with this amazing homemade sauce.
- Cowboy Burger recipe: A hearty Taste of the Wild West! It’s packed with strong and smoky flavors for a satisfying and hearty dinner.
- Juicy Steakhouse Burger Recipe: A Flavor Explosion for Burger Lovers! This recipe is for those who enjoy a burger from a good restaurant in the comfort of their own home.
Conclusion: A Flavor Adventure Awaits!
The Asian Burger is more than simply a food item; it’s an exciting journey of flavor that brings all the desirable of sweet, savory, and sour in the form of a delicious bite! Combining teriyaki-infused beef patties, a crunchy Asian salad as well as creamy sriracha mayonnaise creates an unforgettable taste that is sure to be a hit for your family.
When you’re ready to fire up the grill to cook up the family BBQ or you’re looking for something new for dinner This Asian Burger recipe is the best. The versatility and flexibility of this recipe let you alter it to meet your personal preferences. This makes it an ideal choice for every celebration.
Are you willing to add some spice to your burger evening? Try this recipe make sure to check out our other tasty recipe for burgers like the Ultimate Olive Burger: A savory twist on a classic! Find more amazing food adventures!
Have fun cooking! We’re eager to hear about how you’re Asian Burger turns out. You are welcome to share your feedback and also send us your creations for burgers to share with us!