Hey there, fellow foodies! Are you ready for a dessert that’s as decadent as it is healthy? Today, I’m super excited to share with you my absolute favorite recipe for Chocolate Protein Pudding. This isn’t just any pudding—it’s a game-changer for anyone looking for a guilt-free treat that’s packed with protein and flavor. Whether you’re a fitness enthusiast, a busy mom, or just someone who loves chocolate (and let’s be real, who doesn’t?), this recipe is about to become your new best friend. So, let’s dive in and talk about why you’ll love this recipe, the simple ingredients you’ll need, and how to make it in no time!
Why You’ll Love This Recipe
- It’s quick and easy to prepare—ready in just 10 minutes of prep time!
- Packed with protein to keep you full and satisfied.
- Low in calories but big on flavor—no guilt here!
- Customizable with your favorite toppings like whipped cream, berries, or shaved chocolate.
- Perfect for meal prep or as a quick snack any time of the day.
Ingredients
Here’s what you’ll need to make this delicious and healthy chocolate protein pudding. Don’t worry, it’s just a handful of simple, wholesome ingredients!
- 5 cups Greek yogurt (full-fat, plain or vanilla)
- 4 scoops chocolate protein powder (approximately 2 to 3 tablespoons per scoop)
- 3 to 4 tablespoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 2 tablespoons maple syrup
Full ingredient list with measurements is provided in the printable recipe card below.
How to Make the Recipe
Making this chocolate protein pudding is as simple as mixing a few ingredients together and letting it chill. Here’s how you do it:
- In a large bowl, combine the Greek yogurt, chocolate protein powder, unsweetened cocoa powder, vanilla extract, and maple syrup.
- Whisk everything together until smooth and creamy. Make sure there are no lumps!
- Cover the bowl with plastic wrap or a tight-fitting lid and refrigerate for at least an hour to let it thicken.
- When you’re ready to serve, give it a quick stir and top with your favorite goodies like whipped cream, shaved chocolate, or fresh berries.
Pro Tips for Making the Recipe
Here are a few tips to ensure your pudding turns out perfectly every time:
- Use high-quality protein powder for the best flavor and texture.
- If the pudding is too thick after chilling, you can thin it out with a little water or unsweetened almond milk.
- Let it chill for at least an hour to allow the flavors to meld together and the pudding to set properly.
- Experiment with different toppings to keep things interesting—fresh fruit, nuts, or even a drizzle of peanut butter are all great options!
How to Serve
The best part about this pudding is how versatile it is. You can enjoy it on its own as a quick snack or dress it up for a special treat. Here are a few ideas:
- Serve it in individual cups for a quick and easy dessert.
- Top it with fresh berries for a light and refreshing treat.
- Add some shaved chocolate or chocolate shavings for an extra indulgent feel.
- Use it as a base and layer it with granola or nuts for a protein-packed parfait.
Make Ahead and Storage
This pudding is perfect for meal prep or making ahead of time. Here’s how to store it:
- Prepare the pudding and store it in an airtight container in the refrigerator for up to 3 days.
- Top with fresh toppings just before serving to keep everything fresh and vibrant.
- You can also portion it out into individual servings and grab them on the go!
And there you have it—my go-to recipe for Chocolate Protein Pudding that’s quick, healthy, and absolutely delicious. Whether you’re looking for a healthy dessert, a high-protein snack, or just a sweet treat to satisfy your cravings, this pudding checks all the boxes. So, what are you waiting for? Give it a try tonight and let me know what you think!
Looking for more delicious and healthy recipes? Check out my Peaches and Cream Pie Recipe for a sweet and creamy dessert, or my Cinnamon Sugar Air Fryer Banana Chips for a crispy and healthy snack. And if you’re a chocolate lover like me, don’t miss my Keto Chocolate Fat Bombs for a quick and indulgent treat!
Chocolate Protein Pudding Recipe
Ingredients
- 5 cups 5 cups Greek yogurt (full-fat, plain or vanilla) full-fat, plain or vanilla
- 4 scoops 4 scoops chocolate protein powder ((approximately 2 to 3 tablespoons per scoop)) approximately 2 to 3 tablespoons per scoop
- 3.5 tablespoons 3 to 4 tablespoons unsweetened cocoa powder unsweetened
- 1 teaspoon 1 teaspoon vanilla extract
- 2 tablespoons 2 tablespoons maple syrup
Instructions
- Combine all ingredients in a bowl and whisk to combine until smooth.
- Cover the bowl and refrigerate the pudding for an hour, to thicken.
- When ready to enjoy, serve with whipped cream, shaved chocolate, and berries if desired.