How to Make Air Fryer Tortilla Garlic Bread in 5 Minutes

Hey there, fellow food lovers! Are you craving something crispy, cheesy, and utterly delicious that’s ready in just 5 minutes? Well, you’re in the right place! Today, I’m sharing a game-changing recipe for Air Fryer Tortilla Garlic Bread that’s so easy, it’ll become your new go-to snack or side dish. Whether you’re looking for a quick family dinner idea or a tasty addition to your weeknight dinner ideas, this recipe checks all the boxes. Plus, it’s perfect for anyone who loves easy pasta recipes but wants something a little different. Let’s dive in!

Close-up of crispy air fryer tortilla garlic bread, cut into slices on a white plate.

Why You’ll Love This Recipe

  • Ready in just 5 minutes—faster than ordering takeout!
  • Uses only 4 simple ingredients you probably already have on hand.
  • Crispy, cheesy, and packed with garlic flavor.
  • Perfect as a side for pasta, salads, or soups, or as a standalone snack.
  • A fun twist on traditional garlic bread that’s easy to customize.

Ingredients

Here’s what you’ll need to make this Air Fryer Tortilla Garlic Bread:

  • 2 flour tortilla shells
  • 1 tbsp butter
  • 1/2 cup grated mozzarella cheese
  • Sprinkle of garlic powder & Italian seasoning

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Let’s walk through the steps to make this delicious Air Fryer Tortilla Garlic Bread:

  1. Lay out your tortillas on a clean surface. Using a spoon or a butter knife, spread a generous amount of the softened butter evenly over the surface of each tortilla. Make sure to coat all the way to the edges for maximum flavor.
  2. Then add the grated mozzarella cheese, garlic powder, and Italian seasoning to the buttered tortillas. Place one tortilla on top of the other to create a double layer of flavor.
  3. Preheat your air fryer to around 375°F. Once preheated, place the tortilla stack in the air fryer basket and air fry for about 4-6 minutes. Keep a close eye on them as air fryer cooking times can vary. You’re looking for the tortillas to turn golden brown and crispy. If you’re making multiple batches, ensure they’re in a single layer without overlapping.
  4. Once the tortilla garlic bread is crispy and golden, carefully remove it from the air fryer. If desired, sprinkle chopped fresh parsley over the top for a burst of color and added freshness.
  5. Serve the air fryer tortilla garlic bread immediately while it’s still warm and crispy. It’s perfect as a side to pasta, soups, salads, or even as a standalone snack. You can also pair it with marinara sauce, salsa, or your favorite dipping sauce for an extra kick.

Pro Tips for Making the Recipe

Here are a few tips to take your Air Fryer Tortilla Garlic Bread to the next level:

  • For an extra crispy texture, make sure the tortillas are dry before adding the butter and cheese. You can even lightly toast them in a dry pan for a few seconds before assembling.
  • Don’t overload the air fryer basket. Cook in batches if necessary to ensure even cooking.
  • Experiment with different cheeses like cheddar or parmesan for a unique flavor profile.
  • Add some heat by sprinkling a pinch of red pepper flakes for a spicy twist.

How to Serve

This Air Fryer Tortilla Garlic Bread is incredibly versatile. Here are a few ways to enjoy it:

  • As a side to your favorite easy pasta recipes or creamy garlic pasta dishes.
  • Paired with a fresh green salad for a quick and satisfying meal.
  • As a snack on its own, perfect for movie nights or game days.
  • Dipped in marinara sauce, salsa, or your favorite dipping sauce.

Make Ahead and Storage

While this recipe is best served fresh, you can make it ahead and store it for later:

  • Prepare the tortillas with butter and cheese, but don’t cook them. Store them in an airtight container in the fridge for up to 24 hours.
  • Once cooked, allow the garlic bread to cool completely, then store it in an airtight container at room temperature for up to 2 days. Reheat in the air fryer for a few minutes to restore crispiness.

And there you have it—Air Fryer Tortilla Garlic Bread that’s quick, easy, and absolutely delicious! Whether you’re looking for a quick family dinner idea, a 30-minute meal, or just a tasty snack, this recipe delivers. Give it a try and let me know how you customize it in the comments below. Happy cooking, and don’t forget to share your creations with your friends and family!

Close-up of crispy air fryer tortilla garlic bread, cut into slices on a white plate.

Air Fryer Tortilla Garlic Bread (Easy Tiktok Recipe)

A crispy and delicious twist on garlic bread using flour tortillas, perfect as a side or snack.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Side Dish
Cuisine American
Servings 2 people
Calories 250 kcal

Ingredients
  

Flour Tortilla Shells

  • 2 shells flour tortilla shells
  • 1 tbsp butter softened
  • 0.5 cup grated mozzarella cheese
  • 1 sprinkle garlic powder
  • 1 sprinkle Italian seasoning

Instructions
 

  • Lay out tortillas on a clean surface. Spread softened butter evenly over each tortilla, coating all the way to the edges.
  • Add grated mozzarella cheese, garlic powder, and Italian seasoning to the buttered tortillas. Stack one tortilla on top of the other.
  • Preheat the air fryer to 375°F. Place tortillas in a single layer and air fry for 4-6 minutes, or until golden and crispy.
  • Remove from the air fryer, sprinkle with fresh parsley if desired, and serve warm.
  • Enjoy as a side or snack, optionally paired with marinara sauce or your favorite dipping sauce.

Notes

For best results, ensure the tortillas are in a single layer in the air fryer basket to allow even cooking and crisping.
Keyword garlic bread, tortilla

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