Description
The Juicy Bison Burger Recipe offers a leaner, healthier alternative to traditional beef burgers without sacrificing flavor. With simple seasonings and a few minutes on the grill, you’ll enjoy a rich, slightly sweet burger that’s high in protein and low in fat. Perfect for a flavorful and guilt-free meal, these bison burgers are a delicious twist on your regular burger night! 🍔✨
Ingredients
- 1 lb ground bison
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper, to taste
- 1 tbsp olive oil (for cooking)
- 4 burger buns, toasted
- 4 slices cheddar cheese (optional)
- 4 leaves romaine lettuce
- 1 tomato, sliced
- ½ red onion, thinly sliced
- 4 tbsp burger sauce (or mayonnaise, ketchup, mustard combination)
Instructions
Prepare the Bison Patties 🍖
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In a large bowl, combine ground bison, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
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Mix until all ingredients are well combined, but avoid overmixing to keep the meat tender.
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Divide the mixture into 4 equal portions and shape them into patties. Make a small indentation in the center of each patty to prevent them from puffing up during cooking.
Cook the Patties 🍳
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Heat a skillet or grill over medium-high heat and add olive oil.
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Once hot, add the bison patties. Cook for about 4-5 minutes per side for medium doneness, or adjust the time based on your preferred level of doneness.
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During the last minute of cooking, add cheddar cheese slices to each patty, if using, and allow it to melt.
Assemble the Burgers 🍔
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Toast the burger buns on the grill or in a skillet until golden brown.
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On the bottom half of each bun, add a leaf of romaine lettuce and a slice of tomato.
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Place the cooked bison patty on top, followed by red onion slices.
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Spread burger sauce on the top half of the bun, then place it over the patty.
Serve & Enjoy! 🥳
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Serve your bison burgers immediately with your favorite sides, such as sweet potato fries, coleslaw, or a fresh green salad.
- Prep Time: 10 minutes
- Cook Time: 10 minutes (approx.)
- Category: Dinner
- Method: Grilling or stovetop cooking
- Cuisine: American
Keywords: bison burger, healthy burger recipe, lean burger, juicy burger, burger recipe, protein-packed burger