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Matcha Protein Bar recipe

Matcha Protein Bar Recipe


  • Author: Sarah
  • Total Time: 10 minutes
  • Yield: 8 bars 1x

Description

A flavorful and healthy matcha protein bar, packed with antioxidants, protein, and natural sweetness. Perfect for a quick snack or post-workout treat!


Ingredients

Scale
  • 2 tbsp matcha powder
  • 1 cup protein powder (plant-based or whey)
  • 1/4 cup almond butter
  • 1/4 cup honey or maple syrup
  • 1/2 cup oats
  • 2 tbsp chia seeds
  • 1/4 cup dark chocolate chips (optional)

Instructions

  • Mix the dry ingredients: matcha powder, protein powder, oats, and chia seeds.
  • In a separate bowl, combine almond butter and honey/maple syrup until smooth.
  • Gradually fold the wet mixture into the dry ingredients. Add chocolate chips if desired.
  • Press the mixture into a lined tray and refrigerate for 2 hours.
  • Slice into bars and enjoy!

Notes

  • For a nut-free option, substitute almond butter with sunflower seed butter.
  • Store bars in the refrigerator for up to 1 week or freeze for up to 3 months.
  • Prep Time: 10 minutes
  • Category: Snack
  • Method: No-bake
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 bar
  • Calories: 120
  • Sugar: 8g
  • Sodium: 45mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 0mg

Keywords: matcha protein bar, healthy snacks, no-bake recipes