Hey there, fellow cocktail lovers! Are you ready to sip on something truly special? Today, I’m excited to share with you a recipe that’s perfect for any occasion—whether it’s a cozy night in or a gathering with friends. Say hello to the Crown Royal Peach Tea Recipe, a delightful twist on traditional tea that’s as refreshing as it is flavorful. This Peach Tea Cocktail is sweet, tangy, and effortlessly elegant, making it a must-try for anyone who enjoys a good drink.
Why You’ll Love This Recipe
- Perfectly balances sweet and tangy flavors
- Easy to make with just a few ingredients
- Great for any occasion, from brunch to happy hour
- Can be adjusted to your taste preferences
- Looks as beautiful as it tastes
Ingredients
Here’s what you’ll need to create this delicious Crown Royal Peach Tea Recipe:
- 6 Ounces Water
- .1 Ounce Black Tea (1 tea bag)
- 2 Ounces Crown Royal Peach Whiskey
- 2 Slices Peach
- 1 Sprig Fresh Mint
- 1-2 Teaspoons Simple Syrup or Sugar to taste (optional)
Full ingredient list with measurements is provided in the printable recipe card below.
How to Make the Recipe
Let’s dive into the step-by-step process of creating this Crown Royal Peach Tea Cocktail. It’s simple, quick, and fun!
Step 1: Brew the Tea
Start by heating 6 ounces of water to a boil. Once boiling, steep the black tea bag for 2-4 minutes. The longer you steep, the stronger the tea will be. After steeping, remove the tea bag and set the tea aside to cool slightly.
Step 2: Prepare the Glass
Fill a large glass with ice. This will help keep your cocktail cold and refreshing. Next, pour in 2 ounces of Crown Royal Peach Whiskey. The peach flavor in the whiskey pairs perfectly with the tea, creating a delicious harmony of tastes.
Step 3: Combine the Tea and Whiskey
Now it’s time to add the freshly brewed tea to the glass. Pour it over the ice and whiskey, watching as the flavors mingle together beautifully.
Step 4: Adjust Sweetness to Taste
If you prefer your tea on the sweeter side, now is the time to add 1-2 teaspoons of simple syrup or granulated sugar. Stir gently to combine, ensuring the sweetness is evenly distributed throughout the cocktail.
Step 5: Garnish with Fresh Fruit and Mint
Add the peach slices to the glass as a garnish. Not only do they add a pop of color, but they also infuse a bit more peach flavor into the drink. Finally, top it off with a sprig of fresh mint for a refreshing touch. Stir everything together and serve immediately!
Pro Tips for Making the Recipe
- Adjust the Sweetness: If you’re not a fan of added sugar, you can skip the simple syrup or reduce the amount to your taste.
- Use Fresh Ingredients: Fresh peaches and mint make a big difference in the flavor and presentation of this cocktail.
- Experiment with Flavors: Try using different types of tea or whiskey to create unique variations of this recipe.
- Pair with Snacks: This cocktail pairs perfectly with light snacks like fruit, cheese, or crackers.
How to Serve
Serving this Crown Royal Peach Tea Cocktail is as easy as making it! Here are a few ideas for how to present and enjoy it:
- Glass Choice: Use a tall glass with plenty of ice to keep the drink cold and refreshing.
- Garnish Generously: Don’t skimp on the fresh peaches and mint. They add both flavor and visual appeal.
- Occasion: This cocktail is perfect for brunch, outdoor gatherings, or even as a relaxing drink after a long day.
Make Ahead and Storage
While this cocktail is best served fresh, you can prepare some elements ahead of time to make the process even quicker:
- Brew the Tea: You can brew the tea in advance and store it in the refrigerator for up to a day before using it.
- Prepare the Garnishes: Slice the peaches and gather the fresh mint ahead of time, storing them in the refrigerator until you’re ready to use them.
- Store Leftovers: If you don’t finish the cocktail, you can store it in the refrigerator for up to 24 hours. Just give it a quick stir before serving again.
And there you have it—a simple, delicious, and elegant Crown Royal Peach Tea Cocktail that’s sure to become a favorite. Whether you’re enjoying it on your own or sharing it with friends, this drink is the perfect way to unwind and savor the moment. Cheers to good taste and great company!
Looking for more refreshing drink recipes? Be sure to check out our Hugo Spritz Recipe, Blue Razz Ice Juice Recipe, and Bug Juice Camp Drink Recipe for more inspiration!

Crown Royal Peach Tea Recipe
Ingredients
- 6 ounces water
- 0.1 ounce black tea (1 tea bag)
- 2 ounces Crown Royal Peach Whiskey
- 2 slices peach
- 1 sprig fresh mint
- 1-2 teaspoons simple syrup or sugar (optional)
Instructions
- Heat the water to boiling and steep the tea bag for 2-4 minutes. Remove the tea bag.
- Fill a large glass with ice. Add the Crown Royal Peach Whiskey.
- Add the freshly brewed tea.
- Add 1-2 teaspoons of simple syrup or sugar if desired. Stir to combine.
- Add peach slices and garnish with a sprig of mint. Serve.