Hey there, fellow snack lovers! Are you ready to spice up your snack game with a recipe that’s so quick, it’ll be ready before you can finish your favorite TV show? Look no further! Today, I’m thrilled to share my latest obsession: Spicy Ranch Fire Crackers. These addictive little bites are perfect for movie nights, game days, or whenever that snack craving hits. Plus, they’re ready in just 5 minutes—yes, you read that right!
Why You’ll Love This Recipe
- Quick and easy: Ready in 5 minutes, perfect for busy days.
- Customizable: Adjust the heat level to your liking.
- Perfect for any occasion: Great for parties, movie nights, or as a quick snack.
- Flavor-packed: A delicious blend of ranch, spice, and crunch.
Ingredients
Here’s what you’ll need to make these Spicy Ranch Fire Crackers:
- 11 oz mini saltine crackers
- ½ cup avocado oil
- 2 Tbsp ranch dip seasoning blend
- 1 Tbsp crushed red pepper flakes
- ½ tsp garlic powder
- ¼ tsp dried dill
- ⅛ tsp cayenne pepper (or to taste)
Full ingredient list with measurements is provided in the printable recipe card below.
How to Make the Recipe
Let’s get started! Here’s how you can make these delicious Spicy Ranch Fire Crackers:
- In a bowl, whisk together oil, ranch seasoning, red pepper flakes, garlic powder, dill, and cayenne.
- Add crackers to a large zip-top bag and pour in the seasoned oil.
- Seal and gently massage to coat evenly.
- Let sit for 10 minutes to absorb flavor.
- Preheat oven to 250°F. Spread crackers on a lined baking sheet.
- See full steps with tips & photos → https://p4pd.org/spicy-ranch-fire-crackers/
Pro Tips for Making the Recipe
Here are some tips to make this recipe even better:
- Adjust the heat: If you prefer a milder snack, reduce or omit the cayenne pepper.
- Use different crackers: While mini saltine crackers work best, you can experiment with other crackers like club crackers or oyster crackers.
- Make it a party: These crackers are perfect for easy party snacks or as a quick addition to your college meals.
How to Serve
These Spicy Ranch Fire Crackers are versatile and can be served in many ways:
- Movie Snacks At Home: Enjoy them while watching your favorite movie or during a cozy night in.
- Easy Party Snacks: They’re perfect for gatherings, potlucks, or game days.
- Pair with drinks: These crackers pair amazingly well with flavored beer or your favorite beverage.
Make Ahead and Storage
These crackers are best served fresh, but you can make them ahead and store them in an airtight container for up to 3 days. They’re also a great addition to your snack craving arsenal for quick munching.
There you have it—Spicy Ranch Fire Crackers that are quick, delicious, and perfect for any occasion. Give them a try and let me know what you think!
Looking for more quick and tasty recipes? Check out these other favorites:
- Keto Chocolate Fat Bombs: 5-Minute Peanut Butter Treats
- How to Make Crispy Low-Carb Cottage Cheese Chips at Home
Spicy Ranch Fire Crackers
Ingredients
- 11 oz oz mini saltine crackers
- ½ cup avocado oil
- 2 Tbsp Tbsp ranch dip seasoning blend
- 1 Tbsp Tbsp crushed red pepper flakes
- ½ tsp tsp garlic powder
- ¼ tsp tsp dried dill
- ⅛ tsp tsp cayenne pepper or to taste
Instructions
- In a bowl, whisk together oil, ranch seasoning, red pepper flakes, garlic powder, dill, and cayenne.
- Add crackers to a large zip-top bag and pour in the seasoned oil.
- Seal and gently massage to coat evenly.
- Let sit for 10 minutes to absorb flavor.
- Preheat oven to 250°F. Spread crackers on a lined baking sheet.