Oh, my goodness! If you’re anything like me, you know that sometimes, nothing satisfies a sweet tooth quite like a decadent treat. Today, I’m thrilled to share my recipe for Strawberry Cheesecake Brownie Delight. This luscious dessert combines the rich, fudgy goodness of brownies with the creamy, dreamy layers of cheesecake and fresh strawberries. It’s the perfect indulgence for any occasion, and trust me, your family will be begging for seconds!
Why You’ll Love This Recipe
- It’s a delightful fusion of strawberry desserts and cheesecake brownies.
- Perfect for gatherings, potlucks, or just a cozy night in.
- Easy to make, even if you’re busy with quick family dinners.
- Uses fresh strawberries for a burst of flavor.
- Can be made ahead of time for stress-free entertaining.
Ingredients
Let’s gather our ingredients! Here’s what you’ll need to create this mouthwatering dessert:
- For the Brownie Layer:
- 1 cup unsalted butter (2 sticks, melted)
- 2 cups granulated sugar
- 1 cup brown sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- For the Cheesecake Layer:
- 16 oz cream cheese (softened)
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries (sliced)
- Optional Toppings:
- Whipped cream
- Additional strawberry slices for garnish
Full ingredient list with measurements is provided in the printable recipe card below.
How to Make the Recipe
Now, let’s dive into the fun part—making our Strawberry Cheesecake Brownie Delight!
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Prepare the Brownie Layer: In a large bowl, mix the melted butter, granulated sugar, and brown sugar until well combined. Add the eggs and vanilla extract, mixing until smooth. Gradually mix in the flour, cocoa powder, and salt until just combined.
- Prepare the Cheesecake Layer: In another bowl, beat the softened cream cheese until smooth. Add the sugar, eggs, and vanilla extract, mixing until creamy. Gently fold in the sliced strawberries.
- Assemble: Pour half of the brownie batter into the prepared pan. Spread the cheesecake layer over the brownie batter, then top with the remaining brownie batter. Use a knife to swirl the layers together for a marbled effect.
- Bake: Bake in the preheated oven for 50-60 minutes, or until the edges are set and a toothpick inserted in the center comes out with a few moist crumbs. Allow to cool for 30 minutes, then refrigerate until chilled.
- Serve: Cut into squares and serve with a dollop of whipped cream and extra strawberry slices on top.
Pro Tips for Making the Recipe
Here are some of my favorite tips to ensure your Strawberry Cheesecake Brownie Delight turns out perfectly:
- Make sure your cream cheese is softened to room temperature for a smooth cheesecake layer.
- Don’t overmix the brownie batter; it should be thick and fudgy.
- Feel free to experiment with other fruits like raspberries or blueberries for a twist on this classic dessert.
- If you’re short on time, you can use store-bought brownie mix for the brownie layer!
How to Serve
This dessert is perfect for any occasion! Whether you’re hosting a dinner party or enjoying a quiet evening at home, serve your Strawberry Cheesecake Brownie Delight with:
- A scoop of vanilla ice cream for an extra indulgent treat.
- Fresh mint leaves for a pop of color and flavor.
- Drizzles of chocolate or caramel sauce for added sweetness.
And if you’re looking for more delicious ideas, check out my How to Make the Best Cheesy Broccoli in 15 Minutes for a quick side dish!
Make Ahead and Storage
This indulgent dessert can be made ahead of time, making it perfect for busy schedules. Here’s how to store it:
- Once cooled, cover the brownies tightly with plastic wrap or aluminum foil and refrigerate for up to 5 days.
- You can also freeze the brownies for up to 3 months. Just make sure to wrap them well to prevent freezer burn.
- To serve after freezing, let them thaw in the refrigerator overnight before enjoying.
So, what are you waiting for? Grab those fresh strawberries and let’s get baking! This Strawberry Cheesecake Brownie Delight is sure to become one of your best dessert recipes ever. And if you’re in the mood for something savory, don’t forget to check out my Coconut Cake with Pineapple Filling: A Tropical Delight for Your Table for a sweet finish to your meal!
Strawberry Cheesecake Brownie
Ingredients
Brownie Layer
- 1 cup unsalted butter (melted)
- 2 cups granulated sugar
- 1 cup brown sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- ½ teaspoon salt
Cheesecake Layer
- 16 oz cream cheese (softened)
- ½ cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries (sliced)
Optional Toppings
- to taste whipped cream
- for garnish additional strawberry slices
Instructions
- Preheat oven to 350°F (175°C). Grease a 9x13 inch pan.
- Mix melted butter, sugars, eggs, and vanilla. Add flour, cocoa, and salt; combine.
- Beat cream cheese until smooth, then mix in sugar, eggs, vanilla, and sliced strawberries.
- Pour half of brownie batter into pan, add cheesecake layer, top with remaining batter, swirl.
- Bake for 50-60 minutes, cool, then refrigerate until chilled. Serve with whipped cream and strawberries.