Oh, how I love a good dessert! There’s something so delightful about the combination of fresh strawberries and creamy cheesecake that just makes my heart sing. Today, I’m excited to share with you my favorite recipe for Strawberry Cheesecake Cake Variations and Cupcakes. This dessert is not only a feast for the eyes but also a treat for the taste buds! Perfect for any occasion, these sweet delights are sure to impress your family and friends. Plus, they’re a fantastic way to use those juicy, fresh strawberries that are in season right now!
Why You’ll Love This Recipe
- It’s a delightful combination of flavors that everyone will adore.
- Perfect for celebrations, potlucks, or just a sweet treat at home.
- Easy to make, even for those busy weeknights when you need quick family dinners.
- Versatile enough to create both a stunning cake and adorable cupcakes.
- Uses fresh strawberries, making it a refreshing dessert option.
Ingredients
To whip up these delicious Strawberry Cheesecake Cupcakes and cake variations, you’ll need the following ingredients:
- 2 cups of fresh strawberries, sliced
- 1 ½ cups of all-purpose flour
- 1 cup of granulated sugar
- ½ cup of unsalted butter, softened
- 1 package (8 oz) of cream cheese
- 1 ½ teaspoons of baking powder
- ½ teaspoon of vanilla extract
- 3 large eggs
- 1 cup of sour cream
- 2 cups of strawberry cheesecake batter (for cupcakes), plus additional strawberries for garnish
Full ingredient list with measurements is provided in the printable recipe card below.
How to Make the Recipe
Now, let’s dive into the fun part—making these scrumptious treats!
- Start by preparing your fresh strawberries. Slice them evenly to ensure they blend beautifully into your strawberry shortcake with cheesecake.
- In a large mixing bowl, combine softened cream cheese and granulated sugar. Whip together until smooth and creamy to form the luscious filling for your strawberry cheesecake cupcakes and the base for the cake.
- Using the strawberry cheesecake batter, carefully fill each cupcake liner about two-thirds full to create fluffy and delightful strawberry cheesecake cupcakes.
- Layer your cake starting with shortcake, then add a layer of cheesecake mixture followed by fresh strawberries. Repeat until all components are used, ensuring each layer is decadent and beautifully assembled.
Pro Tips for Making the Recipe
Here are some of my favorite tips to ensure your Strawberry Cheesecake Cake and cupcakes turn out perfectly:
- Make sure to soften cream cheese before mixing; this will help achieve that creamy texture we all love.
- Don’t skip the fresh strawberries—they add a burst of flavor and color!
- If you want to make this dessert ahead of time, prepare the cake layers and cheesecake filling separately, then assemble just before serving.
- For a fun twist, try adding a layer of whipped cream on top of your cupcakes for an extra creamy cheesecake experience!
How to Serve
These Trending Desserts are perfect for any occasion! Here are some serving suggestions:
- Serve the cake on a beautiful platter, garnished with additional fresh strawberries for a stunning presentation.
- For the cupcakes, consider using decorative liners and topping them with a dollop of whipped cream and a slice of strawberry.
- Pair these desserts with a scoop of vanilla ice cream for an indulgent treat.
Make Ahead and Storage
If you’re planning for a gathering, you can make these desserts ahead of time! Here’s how to store them:
- Store the assembled cake in the refrigerator for up to 3 days. Just cover it with plastic wrap to keep it fresh.
- For the cupcakes, keep them in an airtight container in the fridge for up to 5 days.
- If you have leftover batter, you can freeze it for later use—just thaw and bake when you’re ready!
And there you have it! A delightful recipe for Strawberry Cheesecake Cake Variations and Cupcakes that’s sure to become a family favorite. Whether you’re looking for quick easy desserts or a show-stopping cake for a special occasion, this recipe has you covered. Don’t forget to check out my other delicious recipes like How to Make the Best Cheesy Broccoli in 15 Minutes and Coconut Cake with Pineapple Filling: A Tropical Delight for Your Table for more inspiration. Happy baking!
Strawberry Cheesecake Cake Variations and Cupcakes
Ingredients
Fruits
- 2 cups fresh strawberries, sliced
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 1 package (8 oz) cream cheese
- 1 ½ teaspoons baking powder
- ½ teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
- 2 cups strawberry cheesecake batter (for cupcakes), plus additional strawberries for garnish
Instructions
- Prepare strawberries by slicing evenly.
- Mix softened cream cheese and sugar until smooth for the filling.
- Fill cupcake liners two-thirds full with batter; bake and cool.
- Layer cake with shortcake, cheesecake mixture, and strawberries; assemble and serve.