Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Crispy and Easy Zucchini Fritters Recipe
Crispy and flavorful zucchini fritters made with simple ingredients, perfect as a quick appetizer or side dish.
Print Recipe
Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Total Time
35
minutes
mins
Course
Appetizer, side
Cuisine
Mediterranean
Servings
4
people
Calories
250
kcal
Ingredients
Zucchini
2
medium
zucchinis
about 2 cups grated
1
teaspoon
salt
1
large
egg
0.25
cup
gluten-free flour
for a GF option
2
tablespoons
Parmesan cheese
optional, for added flavor
2
cloves
garlic
minced
0.25
teaspoon
black pepper
0.25
teaspoon
paprika or chili powder
optional, for a spicy kick
2
tablespoons
fresh parsley or dill
chopped
3
tablespoons
olive oil
for frying
Instructions
1. Prepare the Zucchini
2. Remove Excess Moisture
3. Mix the Batter
4. Shape the Fritters
5. Fry the Fritters
6. Serve and Enjoy
Notes
Tip: Squeeze as much moisture as possible from the grated zucchini before mixing to ensure crispy fritters.
Keyword
zucchini