Go Back

Easy High Protein Chocolate Chia Seed Pudding Recipe

A delicious and healthy chia seed pudding packed with protein and chocolate flavor, perfect for a quick breakfast or snack.
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 1 serving
Calories 250 kcal

Ingredients
  

  • ¼ cup chia seeds
  • 1 cup milk (any type you prefer)
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons honey or maple syrup (adjust according to your taste) adjust according to your taste
  • 1 teaspoon vanilla extract
  • Pinch salt

Instructions
 

  • In a mixing bowl, combine the chia seeds, cocoa powder, honey (or maple syrup), and a pinch of salt.
  • Pour in your milk and stir well until everything is combined and there are no lumps.
  • Add the vanilla extract and give it another stir.
  • Cover the bowl and place it in the fridge for at least 4 hours or overnight. The longer, the better!
  • Once it’s set, give it a good stir, divide it into serving bowls, and add your favorite toppings before serving. Enjoy!

Notes

Optional: Top with fresh fruit, nuts, or shredded coconut for added flavor and texture.
Keyword chia seeds