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–+ servings

Homemade Bubble Gum Recipe

A fun and easy DIY recipe to make homemade bubble gum with simple ingredients.
Print Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 1 batch
Calories 250 kcal

Ingredients
  

Main

  • 1 cup granulated sugar
  • ½ cup light corn syrup
  • ½ cup water
  • 1 tablespoon unflavored gelatin
  • ¼ teaspoon food coloring

Instructions
 

  • Dissolve the gelatin in 1/4 cup of water and set aside.
  • Combine sugar, corn syrup, and 1/2 cup of water in a saucepan. Heat until sugar dissolves.
  • Bring the mixture to a boil, then reduce heat and simmer for 10 minutes.
  • Add the gelatin mixture and food coloring. Stir well to combine.
  • Pour onto a greased surface and let cool slightly before kneading.

Notes

Let the mixture cool and set before kneading. Knead until smooth and pliable for best results.

Nutrition

Calories: 250kcalCarbohydrates: 60gProtein: 2gSodium: 5mg
Keyword bubble gum
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