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–+ servings

Japanese Strawberry Sandwich

A delicate and sweet Japanese-style sandwich filled with fresh strawberries and whipped cream, perfect for a light dessert or snack.
Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Dessert
Cuisine Japanese
Servings 2 sandwiches
Calories 350 kcal

Ingredients
  

  • 2 cups whipped cream pre-whipped or homemade
  • 4 slices white crustless bread
  • 10 strawberries California strawberries washed and stems cut off

Instructions
 

  • Evenly spread half a cup of whipped cream on one slice of crustless bread.
  • Place three California strawberries in a diagonal direction, adding one strawberry on each empty side.
  • Spread another half a cup of whipped cream to cover all of the strawberries.
  • Place the other slice of bread on top and wrap the sandwich tightly in plastic wrap.

Notes

For the best flavor, use fresh strawberries and serve immediately after preparation.

Nutrition

Calories: 350kcalCarbohydrates: 45gProtein: 5gFat: 15gSodium: 200mg
Keyword strawberry
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