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Taco Skillet Casserole
A flavorful and easy-to-make skillet casserole combining ground beef, salsa, cheese, and riced cauliflower, perfect for a quick weeknight dinner.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Main Course
Cuisine
Mexican
Servings
4
servings
Calories
450
kcal
Ingredients
1x
2x
3x
Main
1
pound
ground beef
1
cup
salsa
1
cup
cheese
shredded
2
cups
riced cauliflower
1
cup
tortilla chips
1
cup
rice
Instructions
Cook ground beef in a skillet until browned.
Add salsa and riced cauliflower; cook for 5 minutes.
Sprinkle cheese on top and let melt.
Serve with tortilla chips or over cooked rice.
Notes
For a healthier option, use low-fat cheese and add fresh vegetables.
Nutrition
Calories:
450
kcal
Carbohydrates:
40
g
Protein:
30
g
Fat:
20
g
Sodium:
800
mg
Keyword
Tacos
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